wholesale organic frozen vegetables from usa

Wholesale Organic Frozen Vegetables in Bulk Packaging

Organic Frozen Broccoli


organic frozen broccoli in bulk packaging
Broccoli is an edible green plant in the cabbage family whose large flowering head is eaten as a vegetable. The word broccoli comes from the Italian plural of broccolo, which means the flowering crest of a cabbage. Broccoli is often boiled or steamed but may be eaten raw. Broccoli is classified in the Italica cultivar group of the species Brassica oleracea. Broccoli has large flower heads, usually green in color, arranged in a tree-like structure branching out from a thick, edible stalk. The mass of flower heads is surrounded by leaves. Broccoli resembles cauliflower, which is a different cultivar group of the same species.
Bulk packed organic frozen vegetables are key raw materials for the production of various organic food products in an extensive range of industrial applications. Saving on raw material price and transportation cost are very important parameters for all industrial scale operations. According to your project needs, we supply conventional and organic frozen broccoli in bulk cases of 20 lbs. to 50 lbs. * Minimum order quantities may apply. ** Working with fixed product/price list is not possible due to frequent changes in the market.

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Tema Trading, LLC.

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Additional Information
We supply organic frozen broccoli in the form of: IQF (individually quick frozen), block frozen, whole frozen, slices (sliced), dices (diced), chopped, halves and quarters, parts, pieces, wedges, segments, tidbits, chunks, florets, hearts, spears and bottoms. Our partners in the United States are organic frozen broccoli suppliers, iqf organic broccoli producers, iqf broccoli processors, frozen broccoli packers, frozen broccoli importers, organic frozen broccoli exporters, broccoli growers, USDA NOP certified organic non-gmo and kosher iqf broccoli distributors and warehouses in the USA. Most of our clients are: Frozen meal producers, food service companies, restaurants, hotels, brewery, consumers and industrial producers of soups, sauces, ready-to-eat meals and pet foods.